Waitress/Hostess/Server

La Italiano Pvt. Ltd.

Our place is a perfect blend of the re-visiting Victorian era and its intriguingly unique ambiance makes La Italiano one of the most visited and loved restaurants in Nepal. We aim to serve simple yet authentic Italian food and fine wines with great hospitality within a relaxed environment.

Details / requirements:

Our place is a perfect blend of the re-visiting Victorian era and its intriguingly unique ambiance makes La Italiano one of the most visited and loved restaurants in Nepal. We aim to serve simple yet modern Italian food and fine wines with great hospitality within a relaxed environment.

EXPERIENCE

  • At least 2-3 years, the more the better. 
  • Experienced floor waiters/hostesses must have good memories and organizational skills to keep track of food and drink orders and the preferences of frequent restaurant patrons.
  • Virtually jobs include customer service, sales, operations, and compliance duties. Examples of responsibilities that fall within these categories include:

CUSTOMER SERVICE DUTIES

  • Experienced floor waiter is responsible for a variety of customer service tasks, including:
  • Providing excellent customer service
  • Greeting patrons once they are seated
  • Presenting menus to customers
  • Explaining menu items to customers
  • Answering questions from patrons about food and beverages
  • Sharing information with customers about the status of their orders
  • Refilling customer drink orders throughout the meal
  • Finding out if customers need additional items
  • Verifying that customers are satisfied with their orders

SALES DUTIES

  • He/She should be able to handle a variety of sales-specific tasks, including:
  • Taking food and drink orders
  • Up-selling additional food and beverage products to patrons
  • Entering each item ordered into the restaurant register system
  • Delivering checks to customers
  • Accepting payment for the meal

OPERATIONS DUTIES

  • Communicating customer orders to kitchen staff
  • Ensuring that customer orders are assembled properly in the kitchen
  • Delivering orders to customers
  • Removing empty plates, used silverware, and soiled napkins from tables
  • Determining when customers have completed the meal
  • Attending scheduled team or shift meetings
  • Have a basic knowledge of wines and spirits

BENEFITS

  • Attractive Salary
  • Service Charge after the completion of 3-month probation periods
  • Dashain Bonus
  • Flexible working environment
  • Employee Duty Meal

Unless your experience matches our job description, we will not confirm receipt of your application. Please send your full resume details with photograph to: hr@vesperhouse.com in MS Word/ Pdf format as an attachment. We will then respond to you with further information on the above urgent assignment. Look forward to hearing from you.

Kind Regards,

Susmita Nagarkoti

HR Assistant

The Vesper café and Restaurants

Ph. +977-1-5548179 Cell No. +9779843787082

www.vespercafe.com | www.vesperhouse.com 

Overview

Category Hospitality / Hotel
Openings 3
Salary Rs. 20000 / Month
Position Type Full Time
Position Level Mid Level
Experience 2+ years
Education Diploma Hotel Mgmt., Bachelors in Travel / Tourism Mgmt. (BTTM), Bachelor in Hotel/Hospitality Mgmt. (BHM)
Posted Date 10 Jun, 2022
Apply Before 10 Jul, 2022
City Lalitpur