Head Chef/Cook

Prazada Pizzeria

Detailed Job description / requirements:

Prazada Pizzeria 

Restaurant 

Location: Baluwatar 

Email: prazada1234@gmail.com

Jobs Opening:

Head Chef

Requirements: 

  • Expert at making Italian and continental cuisine
  • Can manage entire kitchen team, delegate work between team members. Possesses strong leadership skills. 
  • Determine food and supply needs based on rotating menus. Inspect food products and supplies as needed.
  • Ensure work environment and stations are clean and sanitized.
  • Check food before it is served to customers.
  • Control and minimize waste.
  • Comply with outlined safety regulations and procedures.

Cook

Requirements:

  • Prepare food items for customers as requested, including special requests, in a timely and consistent manner.
  • Can make great Italian cuisine, continental cuisine, or any recipe given by the chef! 
  • Can follow instructions given by the chef and do all necessary tasks required at the kitchen.
  • Determine food and supply needs based on rotating menus. Inspect food products and supplies as needed.
  •  Ensure work environment and stations are clean and sanitized. Check food before it is served to customers. Control and minimize waste.
  • Comply with outlined safety regulations and procedures.

Job Overview

Category Hotel / Resort Business, Hospitality Tourism Hotel
Openings 2
Position Type Full Time
Experience Please check vacancy details.
Education Please check vacancy details
Posted Date 14 Nov, 2021
Apply Before 13 Dec, 2021
City Kathmandu