Cook/Waiter/Utility Staff

JobsNepal.com Direct Recruitment Service

JobsNepal.com is the largest locally focused employment website in the nation! Our mission is to lead the Internet employment industry in Nepal by providing innovative information, superior resume management software and a comprehensive selection of services. We were established in March 2000, and started our operation from 14th March, 2000. As Jobsnepal.com grows, we expect to be in the market to find bright and talented experts to join our team. Watch for our job vacancy postings in Jobsnepal.com

Details / requirements:

Jobsnepal.com (Nepal’s first career portal with an approach of creating a meeting point for the employers and the job seekers where each aims at meeting their individual requirements) invites application from the experienced, competent, committed, self-motivated and enthusiastic Nepalese candidates in the capacity of Cook/Waiter/Utility Staff for one of our clients.

Cook 

RESPONSIBILITIES

  • Ensure consistent and smooth running of food production
  • Ensure effective stock purchase, its receipt and storage
  • Ensure that working areas are always kept clean
  • Assist other kitchen staff as need arises
  • Supervise performance of kitchen staff to ensure proper activity
  • Perform other administrative tasks as will be communicated by superiors
  • Ensure that required standards are adhered to in the production and preparation of food – in quality, quantity and safety
  • Work towards exceeding customer’s expectation by encouraging and promoting high level of service
  • Ensure all complaints, inquiries, and suggestions by customers are attended to accordingly
  • Promote good team spirit regularly
  • Ensure all dishes are prepared according to specification and served at the correct quality, portion size, and temperature
  • Partly responsible for the preparation of kitchen cleaning rosters and the supervision of cleaning schedules
  • Prepare substitute items

REQUIREMENTS

  • Past experience of working in a professional kitchen or similar position
  • Effective communication skills
  • Ability to cope under stressful conditions
  • Strong leadership skills
  • Ability to pay attention to details: adherence to specific ingredients and measurement needed for various menus
  • Ability to maintain a high level of hygiene and cleanliness in the restaurant area
  • Possess strong management and organizational skills
  • Ability to be creative; always willing to try something new

Waiter

RESPONSIBILITIES

  • Provide excellent customer services that promote satisfaction
  • Greet customers and present menu
  • Make recommendations or share additional information upon request
  • Take and serve food/drinks orders and up-sell any additional products
  • Arrange table settings and maintain tables clean and tidy
  • Check products for quality and correct any problems that keep them from enjoying their meal/drink
  • Deliver checks and collect payments
  • Cooperate with all serving and kitchen staff
  • Follow all relevant health department rules/regulations and all customer service guidelines

REQUIREMENTS

  • Proven work experience as a waiter
  • Problem solving and decision making skills
  • Service orientation and excellent organizational skills
  • Hands on experience with cash register and any ordering information system
  • Active listening and effective communication competencies
  • Good physical condition
  • Learning attitude 

Utility Staff

RESPONSIBILITIES:

  • Take orders from supervisors for maintenance and repair of systems and buildings
  • Assist mechanics and other technical staff in testing, cleaning and repairing utility systems
  • Clean and maintain floor surfaces, ceilings and windows
  • Clean restrooms and replenish supplies
  • Assist stock personnel in handling inventory duties along with providing support in receiving, verifying and storing office supplies
  • Provide assistance with meal service tasks

REQUIREMENTS:

  • In depth knowledge of using standard hand and power tools
  • Strong ability to follow oral and written instructions properly
  • Solid knowledge of installing and maintaining utility systems
  • Deep knowledge of basic preventative and general maintenance activities
  • Ability to recognize hazards and take measures to avoid them
  • Ability to develop and maintain effective working relationships with technical teams

SALARY: Based on previous experience

NOTE: Freshers are highly encourgaed to apply.

Job Overview

Category Hospitality Tourism Hotel
Openings Few
Experience Please check vacancy details.
Education Please check vacancy details
Posted Date 15 May, 2017
Apply Before 14 Jun, 2017
City